Peas, Beans, Avocado & Brown Rice

1/2 cup green peas soft
1/3 cup kidney beans
1 avocado sliced thinly
1 cup brown rice warm or cold to your preference

Marinade peas and beans in soy sauce, hot sauce and basil.  Use portions to taste based on preference.
Add in avocado slices once rice is cooked and settled as well as peas beans, and marinade.
Accompany with sour cream on the side if desired.