Cabage Wrap

Cabbage leaf stuffed with shredded carrot, kale, mashed kidney beans, cashews & brown rice:

1 red cabbage cut into three even pieces to create three rolls
1 large carrot cut into small thin julienned pieces
1/2 kale leaf thinly pulled apart into small pieces
1/2 cup of mashed kidney beans
Crushed handful of cashews for each roll
1/2 cup cooked and cooled brown rice

All ingredients evenly added to each roll