Peanut Curry Tahini Sauce

Ingredients:
2 cloves of garlic
Juice of 1 1/2 large lemons
6 Tbsp tahini
Pinch of ground cumin
1 tsp freshly chopped parsley
1/2 cup of raw peanuts
1 tspn of red curry paste


Instructions:
Crush the garlic and salt together. Mix with a little lemon juice and blend with the tahini. Add the cumin and remaining lemon juice to form a smooth paste, like peanut butter.

In a food processor add the tahini, peanuts and curry paste and process until smooth.