1 can marinated artichoke hearts or fresh
1 clove garlic
⅓ cup lime juice
1 ripe avocado
½ cup mild salsa
Pita slices
Mix together and serve with toasted pita slices. A wonderful vegetarian option for ceviche.
Photo credit:
Mix together and serve with toasted pita slices. A wonderful vegetarian option for ceviche.
Photo credit:
Photos: www.myyentrung.com
Food Stylist: www.foodbyheather.com (Heather Shaw)
Props: www.donnairvine.com (Donna Irvine)
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