Simple Cucumber Mint and Avocado Panini

6 thin slices of cucumber
4 sprigs of fresh mint
1/2 small pitted and peeled avocado thinly sliced
3 small grated uncooked brussel sprouts
Handful of bean sprouts
1/4 fresh lemon wedge
2 teaspoons of vegan mayonnaise (or non vegan based on preference)
Ciabatta bread (2 pieces)

Mix lemon and avocado together.  Set aside.

Spread a thin layer of mayo on the bottom on the ciabatta bread.  Add cucumber, mint, lemon and avacado mixture as well as brussel sprouts.  Top with bean sprouts and place top of ciabatta bun to complete sandwich.

Serve with strawberries and cashews on the side.